Diverse Applications Of Frozen Squid In Various Countries

In recent years, the global demand for seafood has been increasing, and processed frozen squid tube has become one of the most popular delicacies on the tables of various countries. In addition to the traditional shredded squid, processing frozen squid tube has also been used in various countries in various countries to adapt to the customs and preferences of different countries. It not only brings new achievements to the processing frozen squid tube itself, but also promotes a new stage of food innovation. and a new vision of sustainable development.

Spain: Traditional Squid Ink Pasta

Spain has always been famous for its seafood dishes, including squid ink pasta. The characteristics of processing frozen squid tube itself: convenience has changed the way of preparing this dish. Frozen squid tube with ice is very convenient because it is frozen and stored, and the taste is almost the same as that of freshly caught squid. This innovation promoted the modernization of traditional cuisine.

Japan: Squid Sushi

In Japan, sushi has always been one of the Japanese people's favorite delicacies, and squid sushi has also begun to become people's new favorite. The texture and fresh taste of squid have also promoted squid sushi's status in the hearts of Japanese people.

Mexico: The Calamari Taco Revolution

Mexican cuisine is famous for its diversity. Frozen squid is also widely used. For example, it is used by chefs to make tacos. The frozen squid tube with ice tastes very fresh after thawing, and its unique seasoning is used in street food. It was well received in the market, and it also provided Tucker with a new business opportunity.