Relevant Information about frozen squid flowers
The global frozen seafood market size in 2022 is 128.404 billion yuan (RMB). It is expected that during the forecast period, the global frozen seafood market size will grow at an average growth rate of 5.02% and reach 173.746 billion yuan in 2028. Among them, the proportion of squid products is also increasing.
In recent years, premium squid flower products have received more and more attention from consumers, because it is a seafood delicacy with high nutritional value. It contains a variety of nutrients needed by the human body such as protein, calcium, taurine, phosphorus and vitamin B1, and the content is extremely high. In addition, the fat content of frozen seafood squid flower is extremely low. Premium squid flower has the effects of tonifying deficiency, nourishing yin and beautifying the skin, lowering the concentration of cholesterol in the blood, and regulating blood pressure. Frozen squid flower is the processed seafood raw material of squid.
Our premium squid flower has many characteristics: the texture of frozen squid flower cuts is firm and sometimes chewy, and the taste itself is mild and slightly sweet. It has no impurities, foreign matter, or damage. And this frozen seafood squid flower does not need to be blanched again when cutting and thawing, so as not to affect the taste. Bingyi squid flowers are delicious, the meat is tender and delicious, and they are very popular when they are fried, fried or baked. Although fresh seafood products are inconvenient to transport, refrigerated transport solves many problems. The products become frozen after production and processing, and they are also transported refrigerated on the road. When the products are delivered to consumers, they are also hygienic and complete. , let it defrost before serving,
Thawing method:
Refrigerate and thaw: Move the frozen seafood squid flower to the low-temperature freezer of the refrigerator, place them on a plate or container, arrange them in a single layer, and avoid stacking them. Depending on the size of the squid flowers, it may take around 6-12 hours to thaw.
To defrost in cold water: Seal the frozen seafood squid flowerin a plastic bag, making sure it is completely sealed, then place it in a large bowl or sink filled with cold water. Change the water every 30 minutes until the squid flowers are completely thawed. This method usually takes 1-2 hours.
Our company is located in the new district of Donggang City, which is under the jurisdiction of Dandong City, the largest border city in China. It is an import and export entity mainly engaged in frozen processing of aquatic products. Looking forward to cooperating with you.